Ginger Spice Green Tea
Description
Ginger Spice Tea | Ginger Green Tea | Loose Tea in Canada
Ginger awakens your taste buds with hot spice and leads them to an astringent premium Japan Sencha finish. Ginger pieces blended with crisp green tea, smooth and soothing.
Ingredients: Green tea, Ginger.
Blended and Packed in: Canada
Tea(s) From: India / China / Thailand
Region(s): Nilgiri / Hunan / Petchabun
Antioxidant Level: High
Caffeine Content: Low
Shelf Life: 2 years after opening.
Infusion / Cup Color: Bright, pale green to yellow, light colored cup
HOT BREWING INSTRUCTIONS: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
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In stock
Green tea, Ginger |
100g |
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- BLACK TEA
Teaspoons: 1-2
Brew Time: 3-5 mins
Temperature: 190-210 °F
When warming water in a pot, it will have small bubbles (between 4 mm and 8 mm) and a moderate to a large amount of steam when it is between 190 °F and 200 °F.
- GREEN TEA
Teaspoons: 1-2
Brew Time: 1-3 mins
Temperature: 170-180 °F
Most green teas are best when brewed well below boiling temp (212 F), at somewhere between 150 F and 180 F.
- Read the Brewing Recommendations HERE.