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Masala Chai Black Tea

Masala Chai Black Tea


SKU 4103 Categories , , , Tag

Full bodied tea enhances South Indian masala spices. The finish has cardamom notes peeking out from lively ginger. Superb with milk and sugar.

Ingredients: Black tea, Ginger, Cinnamon, Cardamom, Black + White pepper, Clove, Nutmeg.

Blended and Packed in: Canada

Tea(s) From: India / Kenya / Thailand

Region(s): Assam + Kerala / Nandi Highlands / Petchabun

Antioxidant Level: High

Caffeine Content: Medium

Shelf Life:  2 years after opening.

Infusion / Cup Color: Bright and coppery with gold highlights


HOT BREWING INSTRUCTIONS: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes according to taste (the longer the steeping time the stronger the tea).

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Black tea, Ginger, Cinnamon, Cardamom, Black + White pepper, Clove, Nutmeg

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