Organic Cream Earl Grey Black Tea

Organic Cream Earl Grey Black Tea

Description

Bold cup with heady bergamot flavor that is tempered by creamy notes.

Ingredients: Black tea*, Natural flavors (Organic Compliant) *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU, JAS)

Blended and Packed in: Canada

Tea(s) From: Sri Lanka

Region(s): Nuwara Eliya + Dimbula + Uva

Antioxidant Level: High

Caffeine Content: Medium

Infusion / Cup Color: Bright and coppery

Color (Dry Product): Predominantly black

Dry Leaf Aroma: Bergamot and cream

Taste: Bold cup with heady bergamot flavor that is tempered by creamy notes.

Shelf Life:  2 years after opening.

HOT BREWING INSTRUCTIONS: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

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$18.00

Shipping and pickup costs are calculated at checkout.

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Black tea*, Osmanthus petals,* Natural flavors (Organic Compliant) *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU, JAS)

100g

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Brewing Recommendations
  • BLACK TEA
Teaspoons: 1-2
   Brew Time: 3-5 mins
Temperature: 190-210 °F
When warming water in a pot, it will have small bubbles (between 4 mm and 8 mm) and a moderate to ​a large amount of steam when it is between 190 °F and 200 °F.
  • GREEN TEA
Teaspoons: 1-2
   Brew Time: 1-3 mins
Temperature: 170-180 °F
Most green teas are best when brewed well below boiling temp (212 F), at somewhere between 150 F and 180 F.
  • Read Brewing Recommendations HERE.
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